A pie-focused food blog where you’ll find new recipes, pie crust designs, cocktail dessert pairings, and *lots* of food puns.
Thanksgiving may be over, but my fridge is still filled with leftovers. If you’re in the same boat, here are a few ideas to put your leftovers to good use. Let the feast live on! Advertisements
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Guess what?! The Pies Before Guys just launched 🎉 and I’m doing a major happy dance. Can’t wait for you to feel how seriously comfy this hoodie is. Plus there are puns involved. Win win. Stay tuned for new products coming soon and explore the shop for the cozy crop hoodie & more… Visit the shop […]
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Move over avocado toast…your new favorite avocado dish is here and it’s not what you’d expect. Hello, Avocado Cream Pie. Or as the BF would say…what in the world is that? Yes it sounds weird. Yes it’s probably *the* most basic pie you could make. And yes it’s surprisingly tasty. Fair warning: It’s also green. […]
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Current status: eating leftover Reese’s Pieces for breakfast. I wish I had a nice slice of pie to go with it. But unfortunately for me, this Reese’s Peanut Butter Pie is long gone. The BF ate it in record time. So there’s a 100% chance I’ll make this again in the near future.
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It’s the first full week of fall, and it definitely feels like it in Chicago. There’s the slightest chill in the air which has me dreaming of apple cider doughnuts and pumpkin picking. Just because bonfire season is ending doesn’t mean we have to wait for s’mores until summer. Snuggle up with a cozy sweater […]
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I’m baaack. Summer has been crazy fun & crazy filled so there was less pie baking and more sunscreen wearing, vacation having, and apartment moving. But my hiatus is coming to an end just in time for the sweater wearing, dessert eating days of fall. While my oven preheats for a few new recipes, I’m […]
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I’ve always been under the impression that no one buys gummy worms unless you’re 5 years old or your kid is 5 years old. Tbh I don’t know the last time I even had a gummy worm. But guys, they’re actually v delicious. So why am I back on the gummy worm train? Well… Usually […]
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In the spirit of channeling the tropical weather with this Caramelized Pineapple Cream Pie, I put the leftover pineapple to good use.
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It did not remotely feel like summer in Chicago this weekend. I woke up to a forecast of 44 and cloudy. We can only hope summer will make an appearance by August.
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