Almond Milk Chai Tea Latte

Are you a coffee or tea person? Cause I’m both. I will gladly take all the caffeine. Please & thank you.

So yes, I love a good soy latte (or cappuccino 😍) and have an equal love for a chai tea latte.

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Pumpkin Chocolate Swirl Pie

It’s the best week of the year: Thanksgiving week!

Short week, long weekend and more pie than you know what to do with. JK. We’re obvi going to eat it.

What dish are you in charge of at your Thanksgiving dinner this year? The BF and I are heading to both of our families this year so I’m on the hook for six (!) pies. Seven if you count our post turkey day friendsgiving. Good thing I find pie making pretty therapeutic. (Except when I burnt the butter twice today…)

Fall pie crust design with leaves

My turkey day pie marathon has officially kicked off for our annual “MergeGiving” at the office tomorrow. (Merge = our agency’s name).

Rather than make my usual pumpkin pie recipe that my coworkers have all tried, I decided to shake it up.

Pumpkin Chocolate Swirl Pie for Thanksgiving | via Pies Before Guys

Which brings me to this Pumpkin Chocolate Swirl Pie. I used my Continue reading “Pumpkin Chocolate Swirl Pie”

Easy Caramel Apple Galette

Have you ever had a galette? I find it best described as: a pie with a sun roof.

Caramel Apple Galette - Easy, rustic, delicious dessert | via Pies Before Guys

Get this…a galette is a low-maintenance, approachable dessert.

They’re basically a down-to-earth rustic version of a pie. The best part? You really can’t mess it up.

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The only skills needed are the ability to fold your pastry over the filling—and you end up with an elaborately impressive looking dessert. Continue reading “Easy Caramel Apple Galette”

Cheddar Sweet Corn Pie

If you haven’t noticed, I like to put *everything* in a pie pan. Especially things that aren’t conventional pie. (See: tater tots, dirt cup chocolate pudding, & thanksgiving leftovers). Cause honestly, rules were meant for breaking. Plus it’s 10x more fun to eat a pie.

Cheddar Sweet Corn Pie recipe | via Pies Before Guys

So today I bring you: cheesey corn pie. Essentially a corn casserole, but way more enjoyable because you get to eat it in pie slices. It’s full of cheese, has a little crunch, and a whole lot of deliciousness.

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