Yesterday’s motto was: going up, on a Tuesday ♫ — and I am proud to say we were successful. Although I love a casual Tuesday bash as much as the next gal, the real cause for celebration was Christine’s birthday. I’m sure you’ll be shocked to hear we had pie. Occasionally I feel like I’m force feeding pie to my friends. It’s like:Continue reading “April Pie Club: Notorious P.I.E.”
Tag Archives: Baking
March Pie Club: It’s Pie Thyme
Unless you’ve been living under a rock you know that Monday was the collision of two wonderful events: pi day and the bachelor finale. If this wasn’t intentional on ABC’s part, it was the most glorious coincidence I’ve ever seen. We celebrated the evening with juicy bachelor commentary, a glass of rosé, and a heaping sliceContinue reading “March Pie Club: It’s Pie Thyme”
Happy Pi{e} Day
We hope you are also celebrating pi{e} day one pun at a thyme. Here is a sneak peek at tonight’s Balsamic Thyme Strawberry pie. Stay tuned for more.
All-Butter Pie Crust Recipe
Some people fully believe the crust is by far the best aspect of a pie. I was not one of those people, until I stumbled upon this dough-licious flaky butter crust recipe. I’ve been known to bake the extra scraps of crust to eat like crackers—seriously, try it. The secret to the perfect crust is love and patience.Continue reading “All-Butter Pie Crust Recipe”
February Pie Club: Fab Ab’s 25th
Rosemary is one of those herbs that genuinely makes anything better. Rosemary cocktails? Killer. Rosemary chicken? To die for. Rosemary honey shoofly pie? Devoured. So when Abby picked this pie recipe to ring in her 25th birthday, we were all intrigued. Needless to say it was everything we dreamed of. Mo honey, mo problems. BetweenContinue reading “February Pie Club: Fab Ab’s 25th”
January Pie Club: 1 Year of Blogging
Did you forego your New Year’s Resolution already? Oh don’t worry, us too. That’s typically what happens when you find yourself staring at a pie full of chocolate. In other news, this is the second “January Pie Club” post we’ve created! It seems a little mind blowing that it has been an entire year since we createdContinue reading “January Pie Club: 1 Year of Blogging”
How To: Gingersnap Streusel
Christmas cookies are my jam! It’s no shock that we love all treats, but when you add a dash of holiday to a cookie, we’re all in. For December’s Pie Club, we found it imperative to sneak a Christmas cookie or two into our pie. I’m sure you understand that sometimes one dessert just isn’tContinue reading “How To: Gingersnap Streusel “
December Pie Club
Here at pie club, we love the holiday season. Holiday lattes at Starbucks? We buy two at a time. Strands of Christmas lights? The only lights we use in December. Christmas cookies? At least one a day, and we even put them in our pie. Cue this month’s Cranberry Apple Gingersnap Streusel Pie. One thing we love as muchContinue reading “December Pie Club”
Pumpkin Pie: Friendsgiving Edition
Friendsgiving is a great time to remember the pieorities in your life. Why are we thankful for pie? Pie will never call you fat Pie won’t stand you up Pie doesn’t judge when you take a second helping of stuffing Pie won’t make Wine feel like a third wheel Pie will always love you Cue thisContinue reading “Pumpkin Pie: Friendsgiving Edition”
